Recipes

Halifax, Nova Scotia, Recipes

Jeanne’s Apple Pie

Simon Thibault is a Halifax-based full-time food writer and radio producer who is also a programmer for the Devour Food and Film Festival in Wolfville, Nova Scotia. Simon’s cookbook, Pantry and Palate, explores his Acadian roots by scouring old family recipes,…

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Recipes

Homemade Focaccia Bread

During a visit to South Pond Farms in the Kawartha’s, owner Danielle French welcomed us into her kitchen where she showed us how to make focaccia bread.  Her simple yet delicious recipe is below and is the perfect comfort food…

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Recipes

Barley Pancakes with Blueberry Sauce

This recipe is taken from the cookbook Feast: Recipes and Stories from a Canadian Road Trip by Lindsay Anderson and Dana VanVeller. Give it a try this weekend and while you’re at it enter our giveaway to win your own…

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Recipes

Feast: Recipes & Stories from a Canadian Road Trip

Dana VanVeller and Lindsay Anderson are the authors of FEAST: An Edible Road Trip. Curious about what lies in their own backyard, VanVeller and Anderson travelled across Canada collecting recipes and stories that highlight Canada’s incredibly diverse food scene. Dana…

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Recipes

Merridy’s Maple Pudding

During a visit to Puddleduck Farm earlier this year, Merridy Senior, who owns and runs the farm with her husband Eben Hancock, took some time out of her busy day to introduce us to one of her favourite recipes; Maple Pudding….

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Recipes

One Hundred-Year old Christmas pudding

Story & prop styling by Meghan Sheffield Photography by Jeannette Breward Christmas pudding, unappealing brown blob that it is, has always held a special place in my heart; a place where the rush and anxiety of the holidays have passed,…

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